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Recipe by: arne
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See below ingredients and instructions of the recipe
4 x Baking Apples (ex. Rome) 1/2 ts Cinnamon
1/2 c Brown Sugar 1/2 c Honey
1/2 ts Powdered Cloves 1/2 c Water
Preheat oven to 400 deg F.
Core and slice apples into 1/2" rings. place in shallow baking dish. In
saucepan, combine and heat remaining ingredients. Pour over apples and
bake 15 minutes or until tender, turning to baste once or twice.
Variation: Very good with red-hot candies put in the center of each ring.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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