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Recipe by: ibtihel
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See below ingredients and instructions of the recipe
1/2 ts Salt 6 oz American cheese, shredded
2 2/3 c Water 2 Eggs; beaten
2/3 c Hominy grits, quick-cooking 1/8 ts Pepper
2 tb Butter or margarine
Preheat oven to 350 F (moderate)
Grease a 2-quart baking dish.
Add salt to water. Bring to a full, rolling boil. Add grits; return
to boiling point. Cook, stirring constantly, until very thick, about
6 minutes.
Remove from heat. Add fat. Mix cheese, eggs, and pepper. Stir into
grits. Pour into baking dish. Bake 40 minutes or until lightly
browned.
Calories per 2/3 cup serving: About 230
Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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