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Recipe by: jofre
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See below ingredients and instructions of the recipe
6 Chicken pieces
1 cn Cream of celery
-soup (undiluted)
1 c Cooking sherry
1 cn Cream of chicken
-soup (undiluted)
1 1/2 c Grated Colby longhorn
-cheese
Place chicken pieces in a greased flat pan. Mix together in a
separate bowl the soups and cooking sherry, stirring well. Pour over
chicken. Top with grated cheese. Serve over rice. Leftovers freeze
well.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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