Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Hamburger 1 ts Chili powder
1 cl Garlic 1 1/4 c Water
2 md Onions, coarsley chopped 1 tb Water
1 1/2 ts Salt 1 tb Sugar
1/8 ts Pepper 8 oz Spaghetti
1 cn Tomatoes, 1 lb. 13 oz. 1/2 lb Cheddar cheese, grated

Cook hamburger, onions and garlic until meat loses its raw look. Stir
in salt, pepper, and tomatoes. Simmer, covered, 30 minutes. Add
chili powder and water. Heat oven to 325 degrees. Break half of the
uncooked spaghetti into a greased 2 quart casserole, pour on half of
the sauce; sprinkle with half the cheese. Break in rest of the
spaghetti, add rest of the cheese and sauce. Bake, covered, 35
minutes. Uncover, bake 15 minutes longer or until brown. Randy Rigg
Submitted By RANDY RIGG On 03-10-95

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