Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 lb Broiler-fryer, cut into
-serving pieces
1 ts Salt
1/2 ts Pepper
1 tb Paprika
1 ts Sugar
2 tb Finely chopped onion
8 oz Can tomato sauce
2 tb Firm packed dark brown sugar
1 tb Worcestershire sauce
2 tb Butter
1/4 c Vinegar

1. Wash chicken pieces and pat dry. Set aside. 2. In a deep, 2
1/2-quart, heat-resistant, non-metallic casserole, combine remaining
ingredients except chicken. 3. Heat, uncovered, in Microwave Oven 4
minutes, stirring occasionally. 4. Add chicken pieces to sauce and
heat, covered, in Microwave Oven 12 minutes. Stir. 5. Heat, covered,
in Microwave Oven an additional 5 minutes or until chicken is tender.

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