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Recipe by: gheenkin
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See below ingredients and instructions of the recipe
1 lb Braunschweiger
1/2 ts Basil leaves
8 oz Cream cheese
3/4 ts Garlic powder
1 cl Garlic OR
3/4 ts Garlic powder
1 tb Salad dressing/mayonnaise
3 ts Dry minced onion
Blend meat, basil, garlic and onion. Form into ball. Combine cream
cheese, salad dressing and garlic powder. Spread over top of
braunschweiger ball. Chill at least 24 hours before serving. Optional
garnish with parsley.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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