Real cashew cream


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Recipe by: kendal

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Preparation Time:
10 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1/2 c Cashews, raw
1 1/2 c Water
2 ts Maple syrup

Brown rice syrup can be substituted for maple syrup. Combine all
ingredients in blender on high for 3 minutes, until you have a smooth
cream. Add more water if cream is too thick.

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