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Recipe by: rotger
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See below ingredients and instructions of the recipe
8 oz Shiitakes
1 tb Olive oil
1 tb Tamari
1 tb Garlic, crushed
1 ts Rosemary, minced
Salt black pepper
1 ts Maple syrup
1 ts Sesame oil, otional
Rinse mushrooms. Remove discard stems. Toss mushrooms with
remaining ingredients marinate for 5 minutes. Grill caps over coals
until lightly charred. Serve hot.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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