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Recipe by: manissa
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See below ingredients and instructions of the recipe
1 1/2 c Chick peas, cooked
4 tb Lemon juice
2 Garlic cloves
4 tb Olive oil
Stock from chick peas
2 tb Parsley, chopped
1/2 ts Coriander
1/2 ts Salt
1/4 ts Black pepper
4 ts Sesame paste
1/2 ts Paprika
Parsley to garnish
Chick peas should be overcooked. Reserve liquid. Put chick peas
with 1/2 c liquid in blender. Mash well. Blend with other
ingredients except sesame paste, paprika additional parsley. In a
small bowl, mix the sesame paste with a little more of the reserved
stock. Add to belnder mix briefly. Serve sprinkled with paprika
additional parsley with pita bread.
Vera Gewanter, "A Passion for Vegetables"
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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