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Recipe by: balamine
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See below ingredients and instructions of the recipe
4 ea Chicken breasts 3 T Bacon, chopped
1/2 c Sour cream 1 cn Cream of mushroom soup
1/4 lb Chipped beef 1 x Paprika
Skin, bone, and halve chicken breasts. Lay chipped beef on bottom of
baking dish. Turn ends of breasts under and lay on top of beef. Mix
mushroom soup and sour cream and spread over top. Dot with bacon and
sprinkle with paprika. Cover with foil and bake in 275 degree oven
for 2-1/2 hours. Mrs. Bernard Mahon
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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