Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Linguini
2 Whole chicken breasts;
- boneless, cut 1" pieces
1/2 c Butter or margarine
1/2 c Oil
2 Cloves garlic; minced
2 bn Broccoli; chopped
1 lg Red pepper; cut into 1"
-chunks
1 ts Salt
1 Lemon; juice of
Parmesan cheese

Put on water for linguini. Heat butter and oil in large skillet, add
garlic and saute 2 minutes. Add chicken and cook, stirring
constantly, until golden. Push to one side, add broccoli and red
pepper. Cook 2 minutes. Season with salt and pepper, sprinkle with
lemon juice and cook 2 minutes. When water comes to boil, cook
linguini, then drain pasta. Add chicken and vegetable sauce to pasta
and toss to coat evenly. Serve with grated parmesan cheese

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