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Recipe by: fik
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See below ingredients and instructions of the recipe
1 x Lge Egg, beaten 1/4 t Ground Cinnamon
1/4 c Milk 3 x Slices Bread
1 t Vanilla extract
This is an excellent source of protein, carbohydrates, and (cooked in
butter or oil), fat.
Beat the egg, milk,vanilla, and cinnamon together in a flat dish
such as a soup plate or pie pan, that will accomodate the bread and
make it easy to remove the bread once it's wet. Add 1 slice of bread
at a time, turning so that both sides are coated and absorb some of
the liquid. Remove the bread, slice by slice, to a plate. Heat butter
or oil on a large griddle or skillet, reduce the heat, and brown the
bread briefly on each side. Serve with syrup, honey, cooked or raw
fruit, or plain.
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