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Recipe by: iliona
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See below ingredients and instructions of the recipe
1 md Head romaine lettuce, torn
3 sm Toamtoes, diced
1 md Cucumber, sliced
1 sm Green bell pepper, sliced
1 sm Onion, cut into rings
6 ea Radishes, thinly sliced
1/2 c Parsley, chopped
1/3 c Olive oil
3 tb Lemon juice
1 ea Garlic clove, crushed
Salt pepper
1 ts Mint
Pita halves
Combine lettuce, tomatoes, cucumber, pepper, onion, radishes
parsley in a salad bowl. Whisk together olive oil, lemon juice,
garlic, salt, pepper mint. Pour over salad toss to coat. Serve
immediately with warm pita halves.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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