Real corn flower soup
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Recipe by: johannÈs
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Pork chop; chopped fine 1 Egg; beaten
1 Small can white cream corn Salt and pepper to taste
1 c Water
Add a small amount of oil into saucepan and brown the chopped pork.
Add the water and simmer 10-15 minutes. Add corn, salt and pepper and
simmer 10 minutes longer. Remove from heat and gently stir in the
beaten egg. Serve piping hot.
Shared by Marjorie Scofield
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