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Recipe by: xintasha
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See below ingredients and instructions of the recipe
1/4 c Butter/oleo 1 Broccoli frozen, or fresh
1/4 c Onion,chopped 1 c Cheddar,grated
1 Can of crabmeat(or krab) 1/4 c Plus 2T butter or oleo
1/4 ts Curry powder 2 tb Flour
1 c Milk 1/2 ts Salt
1/2 c Bread crumbs 1 tb Lemon juice
Drain crab and set aside. Cook broccoli until almost tender and
arrange in the bottom of greased 1 qt casserole. Sprinkle with grated
cheese. Melt 1/4 C of butter and saute the onion. Add flour, curry
powder and salt. Gradually stir in milk. Cook until thickened. Stir
in lemon juice. Add crab. Pour over broccoli and cheese in casserole.
Mix 2T of melted butter with bread crumbs and sprinkle over top. Bake
at 350 for 30 mins. A good dish to use the Krab. Also does nicely in
individual casseroles.
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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