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Recipe by: leontine
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See below ingredients and instructions of the recipe
1/2 lb Crabmeat (7 oz. can) 2 tb Mayonnaise
1 Stick margarine 1/2 ts Season salt
1 Jar Old English Cheese 6 English Muffins
1/2 ts Garlic salt
Contributed to the echo by: Theresa Merkling CRAB MUFFINS Mix together all
except muffins. Spread on muffins. Cut muffins into quarters. Freeze on
cookie sheet. Put in bag and store in freezer until needed. Broil and
serve.
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