Real cream of mushroom soup #2
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Recipe by: paul-mickael
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Cornstarch Mushrooms
3 1/2 c Water 3/4 c Skim Milk
3 Low Sodium Chicken 1/2 ts Pepper
Bouillon Cubes 1 ts Onion Powder
1 c Finely Chopped Fresh
Stir Cornstarch Into Water Heat Until Boiling. Stir in Bouillon Cubes
Until Dissolved. Add Chopped Mushrooms To Mixture Simmer For 20 Minutes.
Add Skim Milk, Pepper Onion Powder. Heat Only Until Hot. (Fat 0.2. Chol.
1.)
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