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Recipe by: opele
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See below ingredients and instructions of the recipe
12 ea Graham crackers
8 oz Cool whip, thawed
1 c Sliced strawberries
1 c Peeled, sliced kiwi
1 c Sliced bananas
Strawberry dessert
-topping
Break graham crackers in half. Score each half diagonally with a
knife break into triangles. Arrange 1/2 the crackers in a single
layer on a platter. Spread evenly with 1/2 of the whipped topping
and top with 1/2 of the fruit. Drizzle with dessert topping. Repeat
layers refrigerate until serving. [I topped mine with toasted
coconut - slurp] ~--
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