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Recipe by: swann
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See below ingredients and instructions of the recipe
4 ea Egg, hard boiled, chopped 1 T Butter
1 T Flour 3/4 c Milk
1/2 t Salt 1 ds Paprika
1 x Cracker crumbs 1 ea Egg, beaten
1 x Oil
Melt the butter in a double boiler, add flour and stir until blended.
Add milk and seasonings and cook until mixture is thick. Remove from
fire and add the hard cooked eggs. Set aside to cool. When cold,
shape into croquettes; roll in cracker crumbs and egg, and fry in
deep hot oil.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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