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Recipe by: vitalius
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See below ingredients and instructions of the recipe
3 c Chicken broth
1 ts Salt
Dash of white pepper
1 md Green onion with top
Chopped
2 Egg slightly beaten
Heat chicken broth, salt and white pepper to boiling in 2 quart
saucepan. Stir green onions into eggs. Pour egg mixture slowly into
boiling broth, stirring constantly with fork to form shreds of egg.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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