Real fig stuffed baked apples

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Recipe by: moles

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 Cooking apples
1 ts Cinnamon
1 Lemon; grated peel only
1/2 c Calif. dried figs, chopped
1/2 c Orange juice

Core apples and peel 1/3 way down. Mix cinnamon, lemon peel and
chopped figs with 2 tablespoons of orange juice. Using a small spoon,
stuff center and cover tops of apples with fig mixture. Arrange in
shallow baking dish and pour remaining orange juice over apples. Bake
at 350 degrees 45 to 60 minutes, basting occasionally with orange
juice, until apples are tender.

Source: CALIFORNIA FIGS The Fabulous Fitness Fruit Reprinted with the
permission of The California Fig Advisory Board Electronic format
courtesy of Karen Mintzias