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Recipe by: sidonius
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See below ingredients and instructions of the recipe
1/2 ts unflavored gelatin
1/2 c fresh juice
2 c light whipped topping
1 c vanilla nonfat yogurt
Heat juice and gelatin together in saucepan until gelatin melts.
Remove from heat and let cool. Gently fold whipped topping into
juice-gelatin mixture using a wire whisk. Chill until spreadable.
Spread on low-fat cake, such as angel food cake, and serve sliced.
Recipe By :THE DESSERT SHOW SHOW #DS3030
Date: Mon, 28 Oct 1996 22:06:26
~0500
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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