Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

1 c Flour
3/4 c Sugar
1/4 c Cocoa powder
2 ts Baking powder
1/2 ts Salt
1/2 c Milk; skim suggested
1/4 c Applesauce
1 ts Vanilla extract
3/4 c Brown sugar
1/4 c Cocoa powder
1 3/4 c Water; hot
Preheat oven to 350. Spray an 8" square pan with cooking spray. In
a large mixing bowl, combine flour, sugar, cocoa, baking powder
and salt. Add milk, applesauce and vanilla to dry ingredients and
stir to blend. Spoon batter into pan.
In a medium size bowl, combine brown sugar, cocoa and hot water.
Stir to blend. Pour over batter in prepared pan.
Bake for 40 minutes. Remove cake from oven and cool in pan.
Serve with school of lowfat frozen yogurt and spoon the chocolate
sauce that has formed on the bottom of the pan over the brownies
as a topping.

Browse by categories