Real garlic aioli
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Recipe by: gentiane
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 Cloves garlic, peeled
1/2 ts Salt
2 Egg yolks*
1 ts Red wine vinegar
Juice of 1/2 lemon
1 c Olive oil
Mash the garlic with the salt, and combine with the egg yolks,
vinegar, and lemon juice in a bowl. Blend with a whisk. Gradually add
oil, a drop at a time, whisking constantly. As mixture begins to
thicken and look like mayonnaise, add oil more generously. Adjust
seasonings and store in refrigerator until ready to use.
Yield: 1 1/2 cups
TAMALES WORLD TOUR SHOW #WT1B38 SPAIN: PAELLA
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