Real garlic aioli

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Recipe by: gentiane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 Cloves garlic, peeled
1/2 ts Salt
2 Egg yolks*
1 ts Red wine vinegar
Juice of 1/2 lemon
1 c Olive oil

Mash the garlic with the salt, and combine with the egg yolks,
vinegar, and lemon juice in a bowl. Blend with a whisk. Gradually add
oil, a drop at a time, whisking constantly. As mixture begins to
thicken and look like mayonnaise, add oil more generously. Adjust
seasonings and store in refrigerator until ready to use.

Yield: 1 1/2 cups

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