Real giblet gravy
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Recipe by: ayala
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Chicken or turkey broth -or
1/4 c Flour Pieces of chicken or turkey
10 3/4 oz Can cream of chicken soup, 3 Hard-cooked eggs, chopped
Undiluted Pepper to taste
1/2 c (to 3/4 cup) chopped giblets
"This makes enough for a family turkey dinner, with leftovers for
sandwiches the next day, and revives not only the turkey, but your
appetite."
Mix broth and flour until smooth in a medium saucepan. Stir in
remaining ingredients; cook, stirring constantly, until hot and
thickened.
Yields: 5 cups From: "Original Whistle Stop Cafe Cookbook" Posted by:
Debbie Carlson - Cooking
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