Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 md Beets; scrubbed
1 ts Olive oil
1 1/2 ts Fresh ginger, minced
2 tb Mellow miso
1 tb Sesame seeds
1 tb Lemon juice

Boil beets in a large, heavy saucepan until tender. Remove cooked
beets to a bowl of cold water. When cool enough to handle, slip off
skins and discard. Slice or chop beets. In a small skillet or
saucepan over medium heat, cook ginger and sesame seeds in oil,
stirring constantly, for 1 minute. Remove pan from heat and stir in
miso and 1/4 cup beet cooking liquid. Cool dressing mixture slightly
before adding lemon juice. Toss dressing with beets until well coated.

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