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Recipe by: ervin
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See below ingredients and instructions of the recipe
1/2 c Kikkoman Teriyaki Sauce
2 ts Vegetable oil
1 ts Minced garlic
1/4 ts Pepper
1 1/2 lb Boneless beef sirloin,
-2" cubes
4 Ears of corn
1 Red bell pepper
Blend Kikkoman Teriyaki Sauce, vegetable oil, minced garlic and
pepper; pour over beef sirloin cubes and marinate 10 minutes. Cut
corn, cooked and cooled into 4 equal lengths and red bell pepper into
16 pieces; add to beef and marinate 10 minutes longer. Thread beef,
corn and pepper alternately on skewers. Grill or broil 5" from heat 3
minutes on each side, for rare, or to desired doneness, brushing corn
and pepper occasionally with marinade.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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