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Recipe by: marcellin
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See below ingredients and instructions of the recipe
2 lg Ripe Avocados 1/2 ts Salt
1 tb Grated Onion 1/4 ts Chili Powder
1 tb Lemon Juice 1/3 c Miracle Whip
Mix all ingredients together except the Miracle Whip. Spread the Miracle
Whip over the top, sealing edges. Chill for 2 hours. Mix the Miracle Whip
into the dip. Serve with potato chips, crackers or corn chips. From: Syd's
Cookbook.
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