Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 sm Chopped onion
1/2 Chopped green pepper
3 tb Butter
1/2 c Catsup
1 tb Worcestershire sauce
1/4 ts Bottled hot sauce
1 cn Clams
1/4 c Grated cheddar cheese
Crackers or tortilla chips

Use 1 can drained chopped or minced clams. Melt butter in skillet;
saute peppers and onions until tender, not browned. Add catsup,
worcestershire sauce, hot sauce, and clams. Heat until boiling,
stirring constantly. Add cheese and stir until melted. Serve warm at
room temperature with tortilla chips or crackers.

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