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Recipe by: norton
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See below ingredients and instructions of the recipe
2/3 c unsweetened cocoa 1 c granulated sugar
6 tb butter 2 tb corn syrup
1/2 c boiling water
In a saucepan, combine cocoa, butter and water. Heat for 3 minutes over
medium heat, stirring constantly. If using regular granulated sugar,
blend it in a blender for about 40 seconds to make it superfine. Add
sugar and corn syrup to chocolate in saucepan. Simmer only 3-4 minutes,
until thick. Serve over ice cream. It's even better reheated!
Serves 6
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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