Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lg Bunch broccoli
1 sm Onion, chopped
8 lg Cloves fresh garlic, chopped
1/2 c Olive oil
1 c Italian bread crumbs
3/4 c Grated Parmesan cheese
1 Egg, beaten lightly
Salt and pepper to taste

Steam or boil broccoli until tender. Drain and mash as you would
potatoes, leaving small bits of broccoli. In large skillet, saute
onion and garlic in oil. When onion begins to brown, add broccoli
and stir to mix. Add bread crumbs and cheese and stir until well
blended. Remove from heat and add egg. Stir again to blend; add
seasonings and stir again. Place in casserole and, when ready to
serve warm in 350-degree oven for about 15 minutes.

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