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Recipe by: providence
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See below ingredients and instructions
1/3-1/2 lb. sweet Italian sausage
15 oz can stewed tomatoes, chopped
4 cans(8 oz) sliced mushrooms (do not drain)
1/4-1/2 tsp. onion /or garlic powders
1/2 tsp. basil /or oregano
3 (1 lb.) cans Italian style green beans, 2 of them drained
1/2 cup Parmesan cheese
Brown sausage and drain. Add all ingredients except green beans. Mix
thoroughly and simmer for 15 minutes. Add green beans and mix.
Bake at 250 degrees in a covered casserole for 30 minutes to 2 hours;
or in a slow cooker on low up to 3 hours.
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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