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Recipe by: mellila
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See below ingredients and instructions of the recipe
1 1/2 oz Filberts; chopped 1/3 ts Curry
2 tb Sunflower oil 3 oz Brown rice; cooked
1 tb Tarragon 3 oz Kidney beans; cooked
3/4 ts Basil 1 1/2 oz Cashew pieces
1/2 ts Salt
Preheat oven to 375 degrees. Lightly grease 4 x 8 baking dish with
sunflower oil. Place filberts in blender with 2 ounces water, oil,
tarragon, basil, salt and curry. Blend until mixture achieves sauce
consistency. Combine brown rice and beans.Transfer to baking dish.
Top with filbert sauce. Sprnkle on cashews. Bake with cover for 15
minutes.
From DEEANNE's recipe files
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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