Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Blackberries
1 Clove garlic, minced
1/4 c Finely chopped cilantro
1 tb Finely chopped mint
2 tb Finely chopped thyme
1 Small onion, finely chopped
1 Small cucumber
- peeled, seeded, diced
Salt
1 ts Wine vinegar
Sour cream

Crush blackberries and strain off juice. Add water to juice to
make 3 1/2 cups liquid. Add garlic, cilantro, mint, thyme, onion,
cucumber, salt to taste and vinegar. Stir well and chill. Pass with
sour cream. Makes 6 servings. Each Serving Contains About: 56
calories; 52 mg sodium; 0 cholesterol; 0 fat; 13 grams carbohydrates;
1 gram protein; 3.76 grams fiber.

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