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Recipe by: morillo
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1/2 mango, pared, pitted
1 tbsp. lemon juice
fruit flavored syrup, as needed
Place mangoes in blender or food processor; add lemon juice. Process until smooth. Stir in syrup to produce desired consistency. Can use syrup recipe from Indian Corn Custard with Compote of Woodland Fruits.
Heston Blumenthal - The Fat Duck
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American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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