Real maxine's cranberry liqueur
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Recipe by: delvia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
24 oz Cranberries; pkgs. fresh 3 c Gin ; (the most inexpensive
4 c Sugar
Chop cranberries in food processor or blender. Put in large lidded
jar. Add sugar and gin. Store for 2 weeks, turning or shaking
container daily. Strain off cranberries reserve for dessert topping,
or use in cranberry nut bread. (The baking removes most of the
alcohol). Decant liqueur into appropriate bottle. Keeps indefinitely.
This stuff is WONDERFUL for those Holiday get-togethers, and you'll
be toasty warm, no matter what the weather!!
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