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Recipe by: anthonethe
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See below ingredients and instructions of the recipe
1 1/2 lb Hamburger 1 1/2 ts Salt
2 c Breadcrumbs 1/8 ts Pepper
1 Onion 1 Egg, beaten
1 c Chopped celery 2/3 c Milk
Mix hamburger with salt, pepper, beaten egg and 1/2 cup breadcrumbs.
Add just enough milk to make it stick together.
Mix well, put on waxed paper and flatten out.
Spread on the meat a filling made of the remainder of the bread,
chopped celery, and onion.
Moisten with 1/2 cup milk or water.
Roll up like a jelly roll.
Bake at 375 degrees for 1 hour.
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