Real mexican cake (m_c-tx)
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Recipe by: berby
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
----------------------------CAKE---------------------------------
2 c Sugar
2 c Flour
1 lg Can crushed pineapple
2 Eggs
---------------------------ICING--------------------------------
1 lb Box powdered sugar
1 Stick margarine
1 pk (8 oz.) cream cheese
1 c Coconut
1 c Chopped pecans
Cake: Mix well by hand. Bake at 350 deg f for 30 minutes in an oblong
pan. Cool. Icing: Mix well. Add 1 cup coconut and 1 cup chopped
pecans and put on cooled cake.
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