Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Ditalini 2 oz Grated Parmesan Cheese
1 Onion 3 tb Butter
2 ts Olive oil 3 Stalks celery, diced
2 c Cut string beanS 2 lg Potatoes
1 tb Chopped parsley 1 c Fresh peas

Serves: 6

Cook onion in oil and butter about 3 minutes or until slightly brown. Add
celery, potatoes, cook for 10 minutes in covered pot. Add 3 quarts boiling
water; cook 15 minutes more. Add string beans, peas, detalini, salt and
pepper; cover andcook slowly another 20 minutes. Serve hot garnished with
parsley and cheese.

From: The art of Italian Cooking Cerca 1948

Browse by categories