Real minted cantaloupe sauce
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Recipe by: odia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 c Granulated sugar
2 Sprigs mint
1/4 c Water
2 tb Fresh, frozen, or
1 c Diced cantaloupe
canned lemon juice
Combine sugar and water. Cook over low heat, stirring constantly,
until sugar is dissolved; boil 1 min. Add cantaloupe, mint; bring to
boil. Remove from heat; add lemon juice. Refrigerate- remove mint.
Makes 1 cup.
Spoon over slices of vanilla ice cream; garnish with fresh mint
leaves.
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