Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Water; plus
3 tb Water
1 ts Olive Oil
1 ts Salt
1 ts Sugar
2 1/2 c Flour
2 ts Yeast

--------------------------TOPPINGS-------------------------------
2 tb Olive Oil
Salt
Pepper
1 1/2 c Pizza Sauce
1 1/2 c Mozzarella Cheese; grated

Place all dough ingredients in machine and program for knead and first
rise. Press start. When dough is finished, transfer to floured work
surface and let it rest for 5 minutes. Preheat the oven to 400øF.
Roll dough to 11" circle and transfer to baking sheet or pizza peel.
Brush the olive oil over the surface of the dough and then shake on
salt and pepper. Spread sauce over the surface and top with
mozzarella. Bake the pizza for 20 minutes.

Source: Pizza Etc. From Your Bread Machine Typed by Meg Antczak, Fido
Cooking Conference 07-19-95 Revised for Meal-Master Format by
Katherine Smith

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