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Recipe by: aloisio
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See below ingredients and instructions of the recipe
1/2 c Mayonnaise
1/4 c Grated Parmesan cheese
2 tb Prepared mustard
4 Boned and skinned chicken
-breast halves
2/3 c Corn flake crumbs
Mix mayonnaise, cheese and mustard in a small bowl. Measure out 1/3
cup and refrigerate. Brush both sides of chicken with the remaining
mixture. Coat well with crumbs. Arrange in lightly greased shallow
baking pan. Bake in preheated 400 oven 20 minutes or until golden
brown and fork-tender. Serve with reserved mayonnaise mixture for
dipping. Makes 4 servings.
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