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Recipe by: camilienne
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See below ingredients and instructions of the recipe
1 ct Ff ricotta
1 ct Ff cream cheese
1 Box instant vanilla pudding
1 c Or to taste confectioners
Sugar
x Small amount of nf milk
x Beat together until firm and
Tasty
it tastes very good and gives a thicker consistency similar to
buttercream
Posted by jerde#vmdb.vet.purdue.edu (Lynn Warble) to the Fatfree
Digest [Volume 11 Issue 11], Oct. 11, 1994. FATFREE Recipe
collections copyrighted by Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A#Prodigy.com using MMCONV.
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