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Recipe by: josuas
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See below ingredients and instructions of the recipe
1 Ripe avocado; peeled, pitted
10 1/2 oz Extra firm silken tofu
2 tb Nutritional yeast
2 ts Tamari sauce
1/2 Lemon; juiced
6 tb Water
2 ts Chopped dill weed
1 tb Chopped chives
1 tb Chopped garlic chives
In a blender combine all ingredients except dill, chives, and garlic
chives, and process until smooth. Stir in herbs and serve.
"Great on top of potatoes or with raw vegetables, vegetable burritos,
tacos, or scrambled tofu - anywhere you might use sour cream."
Source: Liz Lugan - Clawson, Michigan
: The Herb Companion - February/March 1993
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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