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Recipe by: afifa
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See below ingredients and instructions of the recipe
5 c Basil leaves; tightly packed 2 tb Miso, brown rice
-and coarsely chopped 3 tb Lemon juice; freshly
1/2 c Pine nuts -squeezed
3/4 c Olive oil 3 Garlic cloves; peeled
Put all the ingredients into a food processor fitted with the metal
blade, and process until smooth
May All Be Fed by John Robbins/MM by DEEANNE
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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