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Recipe by: pacard
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See below ingredients and instructions of the recipe
2 1/2 c Sugar
3 tb Root beer extract
1 tb Dry yeast
Lukewarm water
In a gallon jug with a tight-fitting lid, combine sugar, root beer
extract and yeast. Add enough lukewarm water to fill gallon jug. Mix
well. Let stand at room temperature for 6 hours. Place in
refrigerator overnight or until completely chilled.
Recipe By :
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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