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Recipe by: nur-elhouda
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See below ingredients and instructions of the recipe
1 pt Oysters and liquor 2 c Milk, scalded
1 tb Butter 1 x Salt and pepper
Heat the oysters in their liquor about 5 minutes until the edges curl. Skim
off the top. Combine oysters and liquor with the scalded milk, add the
butter and the seasoning to taste. Serve immediately.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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