Real peach pizza

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Recipe by: thias

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Impressive yet quick and -time dessert is
-easy to make, this party Heavenly tasting.

-------------------PREP TIME: 20 MINUTES------------------------

---------------------BAKING: 15 MINUTES--------------------------

-----------------------CHILL: 1 HOUR----------------------------
1/2 pk Frozen puff pastry, thawed 28 oz (2-14oz cans) canned sliced
1 ea Lkg 250g light cream cheese -peaches in juice, drained
1/3 c Granulated sugar 1/2 c Apricot jam
1 t Grated lemon rind 1/4 c Sliced almonds, toasted
1/2 c Plain yogurt

Roll pastry on lightly floured board to fit a 12 inch round pizza pan.
Place in pan and prick with a fork. Bake at 425F for 8-10 minutes or
until lightly browned. Cool. Beat cream cheese, sugar and lemon
rind until smooth. Blend in yogurt. Spread evenly over crust,
leaving a 1/2 inch border. Place drained peaches on paper towels to
dry thoroughly. Arrange on top of filling. Melt apricot jam and
brush over fruit. Chill about 1 hour. Garnish with almonds before
serving. Origin: Canadian Reader's Digest, October, 1993 Shared by:
Sharon Stevens

Submitted By SHARON STEVENS On 11-05-94