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Recipe by: nancie
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See below ingredients and instructions of the recipe
1/2 c Butter softened
3/4 c Packed brown sugar
1/2 c Chunky peanut butter
2 Eggs
1 1/2 c Flour
1 ts Baking soda
1 c Salted peanuts
6 oz Semi-sweet chocolate chips
6 oz (or) butterscotch chips
1. Preheat oven to 350. Cream butter and brown sugar until light and
fluffy. Add peanut butter and eggs. Mix well. Stir in flour and
baking soda and blend well. Add peanuts and chips. Mix just until
blended. 2. Drop by rounded teaspoonfuls two inches apart onto
ungreased cookie sheet. 3. Bake 9-12 minutes or until golden brown.
Remove right away from cookie sheet and cool on wire rack. from:
_Cookiemania_
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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