Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Cabbage, shredded
1/2 c Chopped bottled hot red
-peppers
-OR
2 Slivered jalapeno peppers
3/4 c Mayonnaise
1/4 c Lime or lemon juice
1/4 c White wine vinegar
1/2 ts Salt
pn Sugar
Pepper
1/2 c Crumbled blue cheese

In a large bowl, combine the shredded cabbage and peppers.

In a smaller bowl, whisk together the mayonnaise, lime juice,
vinegar, salt and sugar. Add pepper to taste. Pour over cabbage, mix
well and refrgierate for at least 1 hour. Before serving, add the
blue cheese and mix well.

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